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June 30, 2007
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Dansk tekst til venstre |
English text on the right |
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Dagens baghave: |
Backyard of the Day: |
Dulzura Café, Dulzura,
San Diego, California
Dulzura Café is located
at 17023 Highway 94
in Dulzura, San Diego County, California
Open 8 am to 2 pm for full menu,
2 pm to 7 pm for tacos.
Closed Mondays.
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Vi kørte en tur ud til
Dulzura Café, som vi elsker, og som er et rejsemål i sig
selv. De nye ejere har åbnet caféen for aftensmad, og
serverer foreløbig kun tacos grillet over egeved efter kl.
14.00 - absolut de bedste carne asada tacos jeg nogensinde har
smagt... og jeg har forstand på tacos!
Caféen ligger lige ved
siden af USAs
næstmindste posthus. |
We took a drive out to Dulzura
Café, which we love, and which is a destination unto itself.
The new owners have opened the cafe for dinner, and for the time
being serve only tacos grilled over oak wood after 2 pm - absolutely
the best carne asada tacos I've ever tasted... and I know my tacos!
The cafe is next to the second
smallest post office in the US. |
En rejse tilbage i tiden... ~ A
trip back in time...
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Oprindeligt lå der en
provianteringsforretning her, som blev ødelagt i en styrtflod
og nedrevet i 1926-27. Den blev erstattet af en ny bygning, som i dag
udgøres af køkkenet og serveringsdisken. Stedet blev
først gjort til restaurant i 1940'erne af Jack Talbot, og blev
da udvidet til sin nuværende størrelse.
Restauranten gik fra hånd
til hånd i mange år, til den blev købt af Earl og
Kitty Pheifer i 1977. De indrettede den, som den er nu, og ejede
stedet indtil for et par år siden. I dag køres
caféen igen som familieforetagende, og er ejet af Jose Luis og
Martha Henandez. |
Originally this place was a
provisions store, destroyed in a flood and demolished in 1926-27. It
was replaced by a new building, which encompasses the present day
kitchen and serving counter. The place wasn't turned into a
restaurant until the 1940s by Jack Talbot, and was then expanded to
its current size.
The restaurant went from owner
to owner for many years, until it was bought by Earl and Kitty
Pheifer in 1977. They brought in the eclectic and rustic decor, and
owned the place until a few years ago. Today the café is once
again a family business, owned by Jose Luis and Martha Henandez. |
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